Classes
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New Year’s Eve: Don’t Cry for Me, Argentina! with Chef Tom Douglas
12/31 07:00 PM
Demo and Taste
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Date Night: Seafood Paella and Tapas with Chef Bridget Charters
01/08 05:30 PM
Demo and Hands-On
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Hand Made Roti and Indian Comfort Food with Chef Danae McLaughlin
01/09 11:00 AM
Demo and Hands-On
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Thai Curries from Scratch with Chef Rasyidah Rosli
01/09 02:30 PM
Demo and Hands-On
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Make and Take: Crespelle Baked Manicotti with Chef Christian Rosso
01/16 11:00 AM
Demo and Hands-On
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Pasta Made by Hand with Chef Bridget Charters
01/16 02:30 PM
Demo and Hands-On
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Date Night with Hama Hama Oysters
01/22 05:30 PM
Demo and Hands-On
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Make and Take Gluten Free Baking: Fudgy Brownies and Red Wine Poached Pear Almond Cake with Chef Annie Elmore
01/23 11:00 AM
Demo and Hands-On
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Korean Banchan and Bibimbap with Chef Simeon Park
01/23 02:30 PM
Demo and Hands-On
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Schnitzel and Spätzle with Chef Danae McLaughlin
01/29 05:30 PM
Demo and Hands-On