Make and Take: Thanksgiving Coconut Cream Pie and Pumpkin Pie with Chef Bridget Charters

2000 4th Ave, Seattle, WA 98121

No Thanksgiving table is complete without pie! For generations, pies have been at the heart of the holiday table—a beloved tradition that brings family and friends together at the end of a special meal. From the comforting warmth of pumpkin pie to the rich, creamy indulgence of coconut cream pie, Thanksgiving pies are more than dessert; they are part of the memories, traditions, and celebrations that make the holiday so meaningful.

Join us for a special Thanksgiving pie-making class celebrating two delicious favorites: Tom’s Famous Triple Coconut Cream Pie and Classic Pumpkin Pie.

Tom’s Famous Triple Coconut Cream Pie:

Our team will demonstrate how to make the perfect pie crust while you create your own luscious coconut cream filling. You’ll head home with a baked, ready-to-fill pie shell, your homemade filling, toasted coconut, and white chocolate shavings. At home, all you’ll need to do is make some whipped cream and assemble your pie!

Classic Pumpkin Pie:

Learn how to make a classic pumpkin pie from scratch! We’ll demonstrate how to prepare a traditional pumpkin pie filling and guide you step-by-step as you make your own buttery pie crust. You’ll go home with your prepared pie filling and crust, ready to assemble and bake at home—just in time for your Thanksgiving table.

While our chef demonstrates essential pie-making techniques, you’ll enjoy a Savory Vegetable Hand Pie served with a Crisp Apple and Radicchio Salad. Then, you’ll get hands-on experience preparing your own pie components to take home and finish for your Thanksgiving celebration.

If you have any dietary restrictions, please reach out to us at hotstove@tomdouglas.com BEFORE BOOKING your ticket to make sure we can accommodate them.

What you’ll Learn and Make:

• Tom's Famous Triple Coconut Cream Pie - Demo and Hands-On
• Classic Pumpkin Pie - Demo and Hands-On

If you would like to register for a class or event with a gift card, please email hotstove@tomdouglas.com the name and date of the class or event you are interested in and how many tickets you would like to register for.

Policies: 

Ticket price is per 1 person. If you register separately from the person (or people) with whom you are attending, please let us know in advance so we can make sure we seat you with your party. 

Refund policy: Once a class is purchased it is non-refundable.  The ownership, however, is yours and you may send someone else in your stead.

Please let us know about any allergens or dietary restrictions ahead of time to best accommodate you. 

If you have a question about this class, please email us at hotstove@tomdouglas.com

Thank you!  We look forward to seeing you in the kitchen!